1977
Founded — Nearly 50 Years Strong
8
States Covered
8
Culinary Centers
6
Showrooms
Who We Serve
One table, three seats.
Zink works because of the company we keep: the manufacturers behind everything a foodservice operation runs on — kitchen equipment, tabletop and smallwares, and furniture — the dealers and consultants who serve this region, and a market rich with chains and independents. Our job is to be worthy of it.
For Operators
Expertise you never pay for.
Spec-level guidance, test kitchens to cook in, and solutions built across our full portfolio — while your purchase flows through your dealer.
Why end users choose Zink →02For Dealers & Distributors
We bring the work. You write the order.
Spec work, samples, test-kitchen time and the manufacturer relationships — all of it routed through you. You bring the customer, and you keep the relationship.
Why dealers choose Zink →03For Manufacturers
One team already in every market.
A salesforce, chefs, showrooms, and test kitchens that are already here — and you pay only on what sells. When you need beyond the Great Lakes, the same alliance covers coast to coast.
Why manufacturers choose Zink →Our Portfolio
Kitchen to Dining Room · One Call
New from our brands
everything new →
Working With Zink
What it feels like to have us in your corner.
We start by listening. You try before you commit. One call reaches the whole product portfolio. And we stay after the sale — we're employee-owned, so everyone here answers for the outcome. And when your growth crosses our state lines, the same standard is already waiting — one member-owned alliance, coast to coast.
See what working with us looks like →You already have a rep.
Let's introduce you.
Employee-Owned ESOP · The Largest Team in Our Market · Founding Paradigm Member · MAFSI Member · Nearly 50 Years Strong